Report a question What’s wrong with this question? You cannot submit an empty report. Please add some details. 0% 12345 WSET Level 2 Sample Quiz 1 / 5 1. Which winemaking practice can give flavors of brioche to a Chardonnay? a) Malolactic conversion b) Lees stirring c) Oak maturation d) Bottle aging 2 / 5 2. Fiano is known for: a) Medium acidity and tropical fruit b) High acidity and tropical fruit c) Medium acidity and citrus fruit d) High acidity and citrus fruit 3 / 5 3. A person’s sensitivities do not play an important role in food and wine pairing. a) True b) False 4 / 5 4. Which of the following is not a tank-fermented sparkling wine? a) Asti b) Cava c) Prosecco d) All of these are tank-fermented sparkling wines 5 / 5 5. What is the name of the layer of yeast that grows on top of biologically aged Sherries? a) Sobretabla b) Amontillado c) Flor d) Solera Your score is The average score is 62% 0% Previous quiz Restart quiz Next quiz Sign up for our newsletter for updates Email address: Leave this field empty if you're human:
